Baked Brie with Apricot Preserves
 
 
Author:
Recipe type: Cheese
Ingredients
  • Brie wedge (Double creme is my favorite – but they are all good.)
  • Raw sliced almonds
  • Apricot preserves, 1 cup
  • Water crackers, apple slices, sliced bread
Instructions
  1. Unwrap brie and put into a baking dish (leave the white, edible rind). Make sure the baking dish has edges, as the brie will spread when it melts.
  2. Top with apricot preserves.
  3. Sprinkle a handful of sliced almonds on top.
  4. Cover with foil.
  5. Bake at 400 degrees for about 12-14 minutes, until the cheese is melted and the preserves have started to crystallize.
Recipe by A Happy Hive at https://ahappyhive.com/baked-brie-with-apricot-preserves/