Homemade Pizza Dough in the Bread Machine
 
 
Author:
Recipe type: Pizza
Ingredients
  • 4 Cups all-purpose flour
  • ¾ teaspoon salt
  • 2 teaspoons active dry yeast
  • Costo has the best deal on yeast!
  • 1 and ⅜ Cups water
  • 3 Tablespoons olive oil
Instructions
To make dough:
  1. Toss all ingredients into the bread maker.
  2. Select the “dough” setting on your bread maker. This just mixes the dough, it doesn’t bake it.
  3. Start dough cycle. Mine takes exactly 2 hours. When it’s done, remove from bread maker.
To make pizza:
  1. Roll dough out onto round pizza stone or pan. You may want to grease the pan ahead of time (with olive oil) or possibly use cornmeal.
  2. Preheat oven to 400 degrees F. We like to bake our dough for about 5 minutes before we put any toppings on it, mostly just because we love lots of toppings and the dough can be a bit doughy in the middle without pre-baking a bit.
  3. Add your toppings and bake for a total of 15-20 minutes or until the crust is golden brown!
Recipe by A Happy Hive at https://ahappyhive.com/homemade-pizza-dough-bread-machine/