How to Roast Garlic
- Preheat oven to 375 degrees. Start with a fresh garlic bulb (or a few). Cut the top off of your garlic bulb. Just enough to expose the bulbs.
- Place garlic bulbs inside a piece of foil with cut side up.
- Drizzle with olive oil, salt and pepper.
- Close tin foil to keep heat contained. Make sure the foil seam is near the top so oil doesn’t leak out.
- Place in an oven safe container and bake at 375 degrees for about 30-45 minutes.
- You know it’s ready when it’s turned a light brown and looks caramelized. It should have a creamy consistency if you poke it with a knife. Let cool.
Recipe by A Happy Hive at https://ahappyhive.com/how-to-roast-garlic/
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