Peppermint Mocha Homemade Brownie #DelightInTheSeason
 
 
Author:
Recipe type: Dessert
Ingredients
  • 2 Cups flour
  • 2 Cups sugar
  • ¾ Cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 Cup International Delight Peppermint Mocha Creamer
  • 1 Cup vegetable oil
  • 2 eggs
  • optional: ½ Cup chocolate chips
  • optional: if you really like a minty flavor you could try and add ½ tsp – 1 tsp of peppermint extract to batter. And even consider using mint chips instead of chocolate chips!
Instructions
  1. Preheat oven to 350 degrees
  2. Take a 13 x 9 inch baking pan and grease it with some vegetable oil, make sure it is well oiled or they will stick.
  3. In a large bowl combine all your dry ingredients – flour, sugar, cocoa powder, baking powder, salt. Whisk it together.
  4. In another bowl whisk together your wet ingredients – International Delight Peppermint Mocha Creamer, vegetable oil and eggs
  5. Combine both wet and dry ingredients
  6. Pour into your greased baking pan. Spread out evenly.
  7. Top with about ½ Cup chocolate chips
  8. Pop it into the oven and bake for 30 – 40 minutes. You want a toothpick to come out clean from the middle. For me it was right around 35 minutes.
  9. Remove from oven and cool for 30 minutes before cutting
Recipe by A Happy Hive at https://ahappyhive.com/peppermint-mocha-homemade-brownie/