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I hope the rice in my pantry doesn’t know that I’m seeing someone else. I tried to be sneaky, but I think they have an idea – their neighbor, the quinoa container is empty and the rice cooker is Continue Reading...
This salad would make a great potluck dish or add chicken and it would easily be a filling dinner. This Arugula Pasta Salad combines spicy arugula with blue cheese and crunchy walnuts to make for a Continue Reading...
If you’ve followed my recipes at all – you know I love garlic. This recipe didn’t disappoint in the garlic department and it’s sooo easy! Grilled Asparagus with Garlic and Olive Oil Save Continue Reading...
Mr. Queen Bee made this for dinner last night and it was so yummy! We admit we are grilling amateurs – we do the basics like burgers, hot dogs, chicken breasts and the occasional steak. But last week Continue Reading...
One of the easiest ways to cook a whole chicken is in a slow cooker! The possibilities are endless, but I’m going to share two of my favorite recipes for cooking a whole chicken in a slow Continue Reading...
Dinner is over and you find yourself with a roasted chicken carcass. You could toss it in the garbage – but if you toss it into the slow cooker with a few simple ingredients you’ll wake up to some Continue Reading...
I love saving time and energy – both seem to be in short supply these days. When I figured out that I could roast two chickens at once – doubling the output (and meals) with minimal extra work it was Continue Reading...
This a perfect recipe for fall – using apples (in season and on sale!) and pork – both playing so nice together. It reminded me of sweet version of pulled pork. This recipe is adapted from Not Your Continue Reading...
This is a salad, baby. It’s unlike any salad I’ve ever had before – but one thing is certain, I’ll be having it again! The fresh tarragon makes this salad off the charts – don’t even think about Continue Reading...
Cheese. . . one of my favorite things! Whenever we gather with friends or family, one of my favorite things to bring (or to serve at my place) is a cheese platter. It’s always a hit. The great Continue Reading...
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