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This week I lucked out and found some major markdowns on ground turkey and mozzarella – so I stocked up and I made the best of the deal by turning it into Mozzarella-stuffed turkey meatballs – one of Continue Reading...
Oh my goodness. If you like lasagna – you must try this recipe for Slow Cooker Lasagna Soup. It is creamy, rich, cheesy and just like a homemade lasagna – without all the layering and work that comes Continue Reading...
Creamy Sausage and Tomato Pasta is a delicious, hard-to-ruin, everyone-sits-at-the-dinner-table kind of recipe. It uses lots of pantry staples that frequently go on sale. Creamy Sausage and Tomato Continue Reading...
This isn’t the first crockpot pot roast recipe that I’ve made, but it is now my favorite. The way this browned up and seasoned was amazing for being in a slow cooker. It was incredibly easy and my Continue Reading...
We had a pot roast for dinner last night. It turned out delightful. I’ll tell you more about that soon, but I couldn’t wait to tell you about this Slow Cooker Beef and Barley soup that I made today Continue Reading...
I didn’t grow up eating corned beef – the first time I made it was a few years ago in the crockpot. This recipe for Corned Beef and Guinness in the crockpot is so incredibly easy and super delicious. Continue Reading...
I don’t know what it is, but people love pouring Coke on meat in the Crockpot. I think the Pioneer Woman is probably to thank for this sweet trick – so thank you Ree. Next time you’re in town, I’d Continue Reading...
Country-style pork ribs are one of the most frugal meats you can buy. This Slow Cooker Country-Style Pork Rib recipe is simple and so easy. It’s a fantastically simple base recipe that you can add to Continue Reading...
Yesterday while wandering around Safeway I spotted a pork shoulder roast for 50% off! I figured it would be a good time to try Slow Cooker Pulled Pork Sandwiches which I’ve never made before. I Continue Reading...
This recipe easy Slow Cooker pork chop recipe sent in by Bonnie was her grandmother’s recipe. Barbara wrote in the email about the recipe, “. . .My grandmother taught me (this recipe) years ago before Continue Reading...
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