I’m kind of a quinoa addict. If you’ve been following my recipes, you probably already know this. This Quinoa Avocado Spinach Salad with lemon and chickpeas is yet another version of a quinoa salad – Continue Reading...

Here is a wonderful tip for keeping a bowl of guacamole from turning brown at your next party or football game. Top your guacamole with thinly sliced layer of limes for a pretty presentation, great Continue Reading...

Originally published last year, I wanted to republish this one because it’s so easy to make and it would add some great color to your meals this time of year. If you are a fan of quinoa (pronounced Continue Reading...

Do you ever buy carrots at Costco? And then about three- to four-weeks later the bag seems like it’s regenerating itself because you just can’t get to the bottom of it, no matter how many carrots you Continue Reading...

I first enjoyed Moroccan Chicken with couscous at a dinner at my church. I was hooked and I asked my friend Hilary, who made it, for her recipe. It’s become a staple in our house! It is a great Continue Reading...